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The orange honey, born from beehives based in our Masseria, presents a delicate color. It has a sweet taste, a little bit acrid and citrus scented. It is ideal for desserts, herbals teas, yogurts. It becomes a gourmet touch matched with cheeses, first and meat courses. Delivery costs out of Italy are always charged to customers.

10,00 €
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The wildflower honey, born from beehives based in our Masseria, presents a dark gold color and a unique scent. It has a delicate and floral taste and it is ideal for desserts, herbals teas, yogurts. It becomes a gourmet touch matched with cheeses, first and meat courses. Delivery costs out of Italy are always charged to customers.

10,00 €
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Fresh Pasta, made with our Senatore Cappelli Durum wheat flour, has a shape of Strascinate a typical pasta of Martina Franca. Delivery costs out of Italy are always charged to customers.

4,50 €
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Fresh Pasta, made with our Senatore Cappelli Durum wheat flour, has a shape of Orecchiette, a typical Apulian pasta. Delivery costs out of Italy are always charged to customers.

4,50 €
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Senatore Cappelli Durum Wheat Flour is made with the wheat grown in our fields, in Martina Franca. It is chemical free and is perfect for pizza, bread, focaccia and fresh pasta doughs. Delivery costs out of Italy are always charged to customers.

3,00 €
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Whole Wheat Flour is made with the wheat grown in our fields, in Martina Franca. It is chemical free and its stone milling gives an authentic taste. It is perfect for pizza, bread, fresh pasta, focaccia and sweets doughs. Delivery costs out of Italy are always charged to customers.

2,50 €
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Soft Wheat Flour, Type 0 is made with the wheat grown in our fields, in Martina Franca. It is chemical free and is ideal for pizza, bread, sandwich and panzerotti doughs. Delivery costs out of Italy are always charged to customers.

2,20 €
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Our cookies, made with whole wheat flour and with simple and authentic ingredients are baked in a wood oven and they are perfect for breakfast or a tea break. Delivery costs out of Italy are always charged to customers.

5,50 €
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Aged Caciocavallo is one of the oldest cheese in South of Italy. Made with cow milk, it has been matured for more than 6 months. It has an unusual shape of a pear and its flavor is tasty, very aromatic and spicy. It is perfect whether as starter, matched with jams or fresh fruit or for some gourmet recipes. Delivery costs out of Italy are always charged...

13,00 €
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